Thanksgiving To Go


+Homemade Breads and Biscuits with Compound Butter

+Charcuterie & Cheese Board. Imported Cheeses. Thin Slices of Tartufo, Jambon Sec & other Creminelli Fine Meats. With Mustards, Fig Jam, Cornichons, Red Grapes, Sliced Pear and Apple, Truffle Marcona Almonds and Caramelized Walnuts. Baguette & Artisanal Crackers

+Bagna Càuda with Crudites

+Duck Rillettes with Homemade Crostini

+Baked Brie with Homemade Crostini



+Romaine Caesar Salad with Cherry Tomatoes, Rustic Croutons, Shaved Aged Parmesan

+Finely Shredded Chard or Kale with Green Apple, Satsuma Mandarin, Grapes, Caramelized Pecans, Turmeric-Maple Dressing



+Butternut Cashew Soup with Charred Marshmallow and Fried Sage



+Beehive Gin, Juniper, Rosemary, Thyme 48 Hour Heritage Turkey *

+Dry Salt Brined Turkey Roasted with Aromatics *

+Maple Orange Glazed Spiral Sliced Ham

+Cherry Pot Glazed Spiral Sliced Ham

*Or Substitute with 1-2 Whole Chickens  



+Traditional Stuffing 

+Classic Green Bean Casserole

+Mashed/Whipped Potatoes


+Buttermilk Biscuits

+Mashed Sweet Potatoes with Maple and Orange

+White Wine Scalloped Sweet Potatoes

+Spiced Honey Cranberry Sauce



+Pumpkin Pie

+Bourbon Pecan Pie

+Apple Pie

Please inquire here for prices and ordering